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  • (713)-299-2877
  • hello@citycellarshtx.com
  • 1801 Binz St. Suite 120 , Houston
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City Cellars HTX logo topCity Cellars HTX logo scroll
  • Twitter pageFacebook pageYelp page
  • MENU
  • DRINKS
  • SPECIALS
  • PRIVATE PARTIES
  • EVENTS
  • CATERING
  • ORDER ONLINE
  • GIFT CARD
  • JOBS
  • Book your City Cellars HTX reservation on Resy

Our Menu

Dinner MenuBrunch MenuLunch Menu

Appetizers

Fried Green Tomatoes

$14.00
Green Tomatoes, Seafood Cream Sauce, Lemon

Seafood Fondue

$20.00
Sautéed crab claw, clams, shrimp, and crawfish in a gouda, swiss, and white wine sauce, served with fresh garlic crostinis

Beef & Bacon Sliders

$14.00
44 Farms Beef Sliders, Bourbon Bacon Jam, Garlic Aioli, and Cheddar Cheese. Served on a Brioche Slider Bun

Coastal Calamari

$14.00
Freshly prepared deep-fried calamari tossed with house herb mix, served with Cajun remoulade sauce

Sriracha Mac N' Cheese Balls

$12.00
Three cheese macaroni balls tossed with sriracha seasoning and dipped in panko. Fried to a golden brown

Cellar Crab Cakes

$16.00
Fresh Crab, Roasted Tomato Chutney, Micro Greens

Wine Infused Brussel Sprouts

$14.00
Brussel Sprouts, House Smoked Pork Belly, sautéed with herb mix, shallots, and white wine, topped with Balsamic Reduction

Nasa's Spaceballs

$12.00
Goat Cheese Stuffed Meatballs topped with 8th Wonder Vodka Sauce

Salads

Cellar Salad

$12.00/1/2 Portion
$16.00/Full Portion
A curated mix of microgreens, wine poached pears, crumbled goat cheese, candied pecans, and fresh strawberries with our house-made strawberry vinaigrette

Sesame Crusted Seared Tuna Salad

$16.00/1/2 Portion
$20.00/Full Portion
Spring mix, avocado, heirloom cherry tomatoes, cucumbers, shredded carrots, tri-color peppers, sesame ginger dressing

Cobb Salad

$12.00/1/2 Portion
$16.00/Full Portion
Boiled egg, romaine lettuce, red onion, house-smoked bacon, prosciutto, cherry tomatoes, bleu cheese crumbles

Chase Tower

$20.00
Steamed Rice, Smashed Avocado, Diced Ahi Tuna, Ponzu Sauce, Crispy Onions, Chipotle Mayo and Housemade Wonton Chips

Entreés

Sam Houston's Salmon

$32.00
8oz Faroe Island Salmon Filet baked with Chorizo butter. Drizzled with Fig Balsamic Glaze. Served with chef's selection of vegetables and sautéed baby potatoes

Surf & Turf

$48.00
6-ounce filet, 4-ounce lobster tail sautéed in herb butter, sautéed fingerling potatoes, and seasonal veggies

Linguini's Linguini

$36.00
Linguini tossed in an herbed butter sauce and served with jumbo scallops, gulf shrimp, and blistered tomatoes. Topped with shaved parmesan

Crispy Skin Red Snapper

$38.00
7oz Wild Caught Filet, Roasted Potatoes, Grilled Asparagus, and Herb-Caper sauce

Ahi Tuna Tacos

$22.00
Ahi Tuna, Wonton Taco Shells, Green Onions, Soy Sauce, Avocado

Seawall Scallops

$34.00
Parmesan risotto, sautéed garlic spinach, lemon butter wine sauce

Cellar Burger

$20.00
½ lb 44 farms beef patty topped with 1 egg cooked to your liking, smoked gouda cheese sauce, bacon, lettuce, tomato, red onion, and our house-made chimichurri sauce. Served with a side of sweet potato fries and our house dipping sauce

DJ Screw's Chicken

$32.00
Butterflied Chicken Breast stuffed with Italian herbs and cream cheese. Tossed in seasoned bread crumbs and deep-fried. Served over a bed of angel hair with specially made 8th Wonder Vodka Sauce

Bayou Cream Chicken

$30.00
Blackened chicken breast topped with our house-made crab & bacon cream sauce, accompanied by seasonal vegetables and potatoes

Sides

Seafood Mac N' Cheese

$16.00
Lobster Claw & Crawfish Tail Meat with three cheese sauce and cavatappi pasta

Sautéed Spinach

$10.00
Spinach sautéed with garlic, shallots

Parmesan Truffle Risotto

$12.00
Classic Risotto, Shaved Parmesan, Imported Truffle Zest

#BrunchOnBinz is served Saturday from open til' 4pm and on Sunday from Open-Close

Appetizers

Fried Green Tomatoes

$14.00
Green Tomatoes, Seafood Cream Sauce, Lemon

Cellar Crab Cakes

$16.00
Fresh Crab, Roasted Tomato Chutney, Micro Greens

Seafood Fondue

$20.00
Sautéed crab claw, clams, shrimp, and crawfish in a gouda, swiss, and white wine sauce, served with fresh garlic crostinis

Bacon Wrapped Scallops

$16.00
2 U10 scallops wrapped in applewood smoked bacon and topped with a lemon beurre blanc

Sriracha Mac N' Cheese Balls

$12.00
Three cheese macaroni balls tossed with sriracha seasoning and dipped in panko. Fried to a golden brown

On the Lighter Side

Sesame Crusted Seared Tuna Salad

$16.00/1/2 Portion
$20.00/Full Size
Spring mix, avocado, heirloom cherry tomatoes, cucumbers, shredded carrots, tri-color peppers, sesame ginger dressing

Cobb Salad

$12.00/1/2 Portion
$16.00/Full Portion
Boiled egg, romaine lettuce, red onion, house-smoked bacon, prosciutto, cherry tomatoes, bleu cheese crumbles

Cellar Salad

$12.00/1/2 Portion
$16.00/Full Portion
A curated mix of microgreens, wine poached pears, crumbled goat cheese, candied pecans, and fresh strawberries with our house-made strawberry vinaigrette

Chase Tower

$20.00
Steamed Rice, Smashed Avocado, Diced Ahi Tuna, Ponzu Sauce, Crispy Onions, Chipotle Mayo and Housemade Wonton Chips

Avocado Toast

$16.00
Smashed avocado, heirloom cherry tomatoes, goat cheese crumbles drizzled with balsamic fig glaze on top of a toasted French baguette

Ahi Tuna Tacos

$22.00
Ahi Tuna, Wonton Taco Shells, Green Onions, Soy Sauce, Avocado

Acai Bowl

Bananas, Blueberries, Strawberries, Raspberries, Peanut Butter and Homemade Granola

Omelettes & Benedicts

Steak & Eggs Benedict

Grilled Filet, White Poached Eggs, Hollandaise on an English Muffin. Served with Bacon and Potatoes.

Crab Cake Benedict

$18.00
Homemade jumbo lump crab cakes served on a fried green tomato with poached eggs and Cajun Hollandaise

The Stallion Eggs Benedict

$18.00
Red Wine Poached Eggs, with Smoked Salmon, English Muffin, and Cajun Cream Sauce

Chopped & Screwed Omelette

$14.00
Bacon and Andouille Sausage, accompanied by country potatoes and bacon

The Lady Monroe Omelette

$16.00
Egg White Omelette filled with Shallots, Garlic, Bell Peppers, Asparagus, Grape Tomatoes, Spinach, accompanied with Country Potatoes & side of fresh fruit

The Lobster Omelette

$18.00
Lobster Meat and Claw accompanied with Asparagus, Bacon and Country Potatoes

Plates

Sweet Cream Pancakes

$16.00
Start with a double stack of our sweet cream pancakes, served with bacon and country potatoes

Shrimp N' Grits

$18.00
Creamy smoked Gouda grits topped with saucy shrimp, onions, peppers, and andouille sausage

Chicken N' Waffles

$18.00
Belgian Waffle topped with powdered sugar, fresh berries, whipped cream, and fried chicken

Biscuits & Chorizo

$16.00
Housemade Jalapeño and Cheddar biscuits topped with Chorizo Gravy. Served with country potatoes, eggs to your liking, and crispy bacon

Cellar Burger

$20.00
½ lb 44 farms beef patty topped with 1 egg cooked to your liking, smoked gouda cheese sauce, bacon, lettuce, tomato, red onion, and our house-made chimichurri sauce. Served with a side of sweet potato fries and our house dipping sauce

Texas French Toast

$16.00
Cinnamon French Toast Topped with Berry Medley and Whipped Cream

Steak and Eggs

$34.00
12oz NY Strip Steak topped with fresh tomatillo salsa, grilled to order over an open flame, served with two eggs cooked to your liking and country potatoes

Lunch is served Wednesday - Friday from 11 am until 4 pm.

Appetizers

Coastal Calamari

$14.00
Freshly prepared deep-fried calamari tossed with house herb mix and pecorino cheese. Served with Cajun remoulade sauce

Sriracha Mac N' Cheese Balls

$12.00
Three panko-crusted Mac N’ Cheese balls fried to a golden brown. Dusted with sriracha, and pecorino cheese. Served with buttermilk ranch

Beef + Bacon Sliders

$14.00
44 Farms Beef sliders, bourbon bacon jam, arugula, cheddar cheese, and an herb aioli. Served on a toasted brioche slider bun

Cellar Crab Cakes

$14.00
Freshly prepared crab cakes, served over a roasted tomato chutney, garnished with seasonal microgreens

Cashew Chicken Lettuce Wraps

$12.00
Juicy grilled chicken, and fresh vegetables, in a crisp lettuce cup. Served with spicy mayo dipping sauce

Spinach & Artichoke Dip

$12.00
A creamy, cheesy blend of artichoke hearts, spinach, onions, and Parmesan. Served with freshly grilled garlic crostinis

Salads

Chase Tower

$20.00
Diced ahi tuna, steamed rice, smashed avocado, ponzu sauce, green onions, and chipotle mayo. Served with house-made wonton chips

Cellar Salad

$16.00/1/2 Portion
$20.00/Regular Portion
A curated mix of seasonal microgreens, wine poached pears, crumbled goat cheese, candied pecans, and fresh strawberries. Served with our house-made strawberry vinaigrette.

Southern Style Cobb Salad

$12.00/1/2 Portion
$16.00/Full Portion
Crispy fried chicken, romaine lettuce, red onion, house-smoked bacon, boiled eggs, cherry tomatoes, bleu cheese crumbles, and avocado. Served with buttermilk ranch dressing. (Chicken available grilled upon request)

Seared Tuna Salad

$16.00/1/2 Portion
$20.00/Regular Portion
Spring mix, sesame-crusted ahi tuna, avocado, cucumbers, fresh mango, red cabbage, shredded carrots

The Southside Steak Salad

$18.00/1/2 Portion
$22.00/Regular Portion
Grilled Chili Rubbed Flank Steak on top of a curated mix of seasonal microgreens, cherry tomatoes, freshly baked goat cheese croutons, and thinly sliced red onion. Served with our house-made mustard and herb vinaigrette

Burgers & Sandwiches

All items come with a choice of sweet potato fries or potato wedges and a side of fresh fruit. Substitute side for a 1⁄2 portion of a House Salad, Cellar Salad, or Caesar Salad - 4

Tha Truth Sandwich

$18.00
Grilled Flank steak, pickled red onions, arugula, and horseradish mustard sauce

Vineyard Hill

$16.00
A pressed French baguette topped with creamy mozzarella, baby spinach, tomato, basil pesto, and fig balsamic glaze

Snapper Slab

$18.00
Toasted French bread stuffed with lightly blackened snapper, shredded lettuce, tomatoes, pickles, and house-made remoulade

Cellar Burger

$20.00
1⁄2 lb 44 Farms beef patty topped with 1 egg cooked to your liking, smoked gouda cheese sauce, bacon, lettuce, tomato, red onion, and our house-made chimichurri sauce

Binz Burger

$16.00
A chipotle black bean burger accompanied by chunky guacamole, caramelized grilled onions, Swiss cheese, and arugula

Scott St. Chicken Sandwich

$18.00
Southern fried chicken, creamy cabbage slaw, housemade pickles, herb aioli

Plates & Entreés

Clutch City Chicken

$24.00
Roasted chicken with spicy-sweet corn relish, jalapeño, and bell peppers, topped with a Dijon mustard cream sauce

Steak Frites

$28.00
Tender petite filet served with truffled potato wedges and arugula salad

Sunnyside Salmon

$26.00
Rum glazed salmon filet served over Cajun-style rice and sauteed green beans

Energy Corridor Bowl

$18.00
Black beans, basmati rice, mango pico de gallo, jalapeños, roasted sweet corn, sliced avocado, cilantro-lime vinaigrette

Lobster Ravioli

$32.00
Freshly made Ricotta and lemon ravioli with a Cajun cream sauce, topped with a 4 oz lobster tail

Ahi Tuna Tacos

$22.00
Ahi tuna, wonton taco shells, green onions, soy sauce, avocado

Brunch for Lunch

Crab Cake Benedict

$18.00
Two homemade jumbo lump crab cakes served on fried green tomatoes, topped with poached eggs and Cajun Hollandaise

Texas French Toast

$16.00
Cinnamon French Toast Topped with Berry Medley and Whipped Cream. Served with a side of bacon and country potatoes

Shrimp N' Grits

$18.00
Creamy smoked Gouda grits topped with saucy shrimp, onions, peppers, and andouille sausage

The Lady Monroe

$16.00
Egg white omelette filled with shallots, garlic, bell peppers, asparagus, grape tomatoes, and spinach. Served with a side of country potatoes and fresh fruit

Lobster Omelette

$18.00
Lobster Meat and Claw accompanied with Asparagus, Bacon. Served with a side of bacon and Country Potatoes

Sweet Cream Pancakes

$16.00
Start with a double stack of our sweet cream pancakes. Served with a side of bacon and country potatoes
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